Every barrel is hand made out a white oak on location at the EW distilleries. The unique brewing process by which EW distills and refines their whiskey selections is truly incredible. It fares a bit better with a few drops of Angostura bitters, but still lacking the boldness I've come to expect from a proper bourbon. Want more bang in your glass go Black or White Label. Don't get me wrong, it's a very decent, ok drink. To learn more about responsible consumption, please visit, Sign up for the Distiller Newsletter for new bottle & feature updates. Macallan 12 vs 18: Does the Price Make a Difference? All of the whiskey varieties used in the production of straight bourbon whiskey must be distilled and produced by distillers that are located in the same state. In the following section, we’re going to take a look at all of the various cask strengths that exist on the market today and what you should expect when you see a bourbon labeled with one. Let’s breakdown each portion of the Black label’s taste below for you to get a clearer picture of what to expect when drinking any of these selections. This blend of unique ingredients adds a very pleasant taste to the final whiskey product and are balanced very well within the mix itself. Now that you understand the differences between the primary cask strengths out on the market, it’s time to look at the main differences between Evan Williams Black and Green label. Evan Williams is my go-to low cost bourbon brand. Named after Evan Williams, who opened Kentucky’s First Distillery along the banks of the Ohio River in 1783, it’s aged far longer than required by law. Not only did my review of, go live this morning, but so did my review of. Label each glass and designate someone to decide which whiskey goes in each glass, keeping this a secret from the tasters of course. I would also commend to your attention the Evan Williams 1783 Small Batch. Williams went on to become the first wharf master in the entire state of Kentucky in 1797 which further extends his impact on the area by large. The overall flavor profile of the Green label consists of sweet notes that are outlined and pronounced with the smooth and rich undertones that you get throughout the entire variety. It is a very basic Bourbon, and for the price, you can’t miss, and that equals a Bottle. "The nose is simple and to the point with standard vanilla, oak, and caramel. The overall flavor profile of the Black label consists of oak hints that are combined with a pleasant sweetness and a spice to top it all off. Luckily for the industry most consumers don’t care enough to do their research and will follow the marketing all the way to the cash register. Good value. Evan Williams Green vs Black: Which Tastes Better? The for each EW whiskey selection is vastly different from the next which is what adds a unique sense of flavor and personality to each. The Evan Williams Green label--unlike their flagship black label--is a bit younger aged for four years. The mash bill of this whiskey contains at least 51% corn and is also aged inside of handmade charred oak barrels that are produced on location at the EW distilleries. There are others too, like Sweet Lucy from Prichards which is more along the lines of a bourbon liqueur than SoCo. In this guide, we’re going to go over the similarities and differences between EW black and green label whiskey so that you can decide if either of them is the right choice for your needs. Maker’s Mark vs Knob Creek: Which is the Best Bourbon Brand? Reply. 6 years ago. . Let’s take a more in-depth look at the Green label to see exactly what goes into making it such a robust bourbon. By continuing to browse our website, you agree to first-party and third-party cookies being stored on your device. I'm also a brandy drinker, so comparing it to the smoothness or sweetness of a brandy is also a bit disappointing. It isn’t, however, something that I could see myself drinking on a regular basis, unlike White Label, which is a staple in the Whiskeyfellow library. Wheat is a very important ingredient in bourbon and whiskey because it plays a major role in the fermentation process of the mash bill which ultimately produced the alcohol we consume. The contact person knew nothing about a green label. Now, we’re going to take a more in-depth look at both the EW Green label and Black label so that you can make the final decision on which selection is best suited for your preferences. Evan Williams Green Label: E W Green Label. That is correct: gift-shop mostly (meaning nearly all there, but available at the fewest amount of liquor stores possible so every tier of the 3-tier system gets a shot at it). Yet those brands are often quick to state the age doesn’t matter as long as they work to maintain flavor consistency by choosing the right barrels for blending. Cookies help us deliver our Services. :  This is a $10.00 Bourbon. Good everyday whisky. He was under the impression that he was happy. The mix has a very rich undertone and is filled with lots of robust flavors which add a nice balance to the dominant flavor in the bourbon. There are various types of barrels used in the production of bourbon whiskey all varying in size and material. Learn more about Jeff’s whiskey preferences and check out more of his reviews…. That was a high endorsement for sure. Evan Williams Green Label is distilled and bottled at 80 proof which makes it a very strong whiskey selection. These ingredients go into virtually every bourbon and whiskey selection on the market currently. Palate: the palate on the Black label is very smooth however that same smoothness is counteracted with a medium body that adds nice depth to the whiskey. With tenacious sniffing, this reveals a little spicy accent of cinnamon and the faintest nuance of campfire. Once a whiskey goes through all of these processes, it can be legally considered a straight bourbon whiskey. Finish:  A soft, medium-length finish with toasted oak, cinnamon, and cherries. The Black label is labeled as 86 proof and contains alcohol by volume content of about 43% which is a little more than the Green label. As for the flair, yes please. By paying attention to the corn contents of your selected bourbon whiskey option. Evan Williams produces a wide array of different premium whiskey and bourbon selection all varying in terms of their taste, flavor, and brewing process which makes them such a unique company. :  There’s nothing spectacular about this, but there’s nothing wrong with it, either. The alcohol is very pronounced due to it being a 43% ABV rated bourbon. Grab a glass for each whiskey you plan on comparing. Evan Williams Green Label is distilled and bottled at 80 proof which makes it a very strong whiskey selection. My first thought is that it's so light. Try out Old Grandad 100 Bottled in Bond. Evan Williams Green has a banana taste with cherries and coconut, whereas Evan Williams Black has a red licorice taste with floral elements too. The area in which Williams was originally producing his bourbon varieties is now Louisville, Kentucky. The main differences between Evan Williams vs Green Label are: Evan Williams was born in Dale, Pembrokeshire and migrated to the United States around the end of the 18th century. Finish: the finish of the bourbon is filled with hints of bread and has notes of cherry which adds a sweetness to the overall mix. Oak char notes and a bit of syrupy sweetness. Thanks for that Ken! It is hard to believe that Heaven Hill sells it so cheaply, but let’s keep that a secret. Now that you know more about the Evan Williams brand and the core differences between the Black and Green label, you will be able to choose the right selection for any occasion. Archived . Evan Williams Green Label Kentucky Straight Bourbon Whiskey; 75cl / 40% Add to Wishlist. Join our mailing list to receive blog post updates, breaking news, special offers, and entry into our bourbon-themed giveaways. Worth the Price:  This is a $10.00 Bourbon. View all products by Evan Williams California Residents: Click here for … Evan Williams Green Label: Sour apples. The aging process in addition to all of the other variables in the production process mentioned above takes place exclusively at the distilleries. . Bottle, Bar or Bust:  There’s nothing spectacular about this, but there’s nothing wrong with it, either. The site may not work properly if you don't, If you do not update your browser, we suggest you visit, Press J to jump to the feed. Evan Williams Black label is the best everyday bourbon out there. The mix has a nice warmth to it due to the main ingredients which we’ll cover later. *Seinfeld season 8 episode 6 – the fatigues . After the entire process of barrel charring, distillation, and fermenting is complete. At the suggestion of his wife, he started with Scotch and was hooked. It's good and cheap, but not as good or cheap as Old Crow, so I'll only stock it on occasions when I'm entertaining my friend Addy, who drinks the stuff like whales drink water, if whales indeed drink water, which you figure they must and lots of … :  Hardcore fans of Evan Williams, Bourbon newbies, or mixologists. First, setting up a blind tasting is simple. Ben has years of experience with wine, whiskey, and scotch. 5. The remainder, including my Bottle, Bar or Bust recommendation, is at the Bourbon & Banter website. The amount of time that a particular bourbon or whiskey selection is left to sit all depends on the type and unique configuration of liquids that go into any bottle of EW whiskey or bourbon. Now a seasoned vet in the whiskey game, he regularly provides Whiskey Watch with the latest whiskey info and his personal opinion on the best whiskeys in the world. The "sour mash" on the label refers to using strains of the same fermenting yeast from prior batches in newer batches. To assist you, we’re going to provide a comprehensive review of every aspect involved with whiskey tasting and selecting which will allow you to make an educated decision about which option will best suit you. Evan William Green is marked as the least valuable blend, whereas the Evan Williams Black is rated as the premium blend. Where should I go from here to further explore the world of bottom-to-mid shelf bourbon?

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