In a double boiler or stainless steel bowl over simmering water, combine the sweetened condensed milk, chocolate chips, butter, and vanilla. 180C/350F/Gas 4 for about 10 – 12 minutes. Preheat the oven to 180C/350F/Gas 4, and line a baking tray with parchment paper, or a silicone mat. Add sprinkles, nuts, candy, and even more flavor. Way too dry crumbly , I’m glad I test baked a couple of cookies. For sure my quest for the best cookie recipe ends here.. These look so good! I always recommend using an oven thermometer to check if your oven is actually the right temperature. Hi Cat – simply scroll right down to the bottom of the post where you’ll find my printable recipe card. If they haven’t melted, keep returning the bowl to the microwave in 30 second segments until the chips have completely melted. June 28, 2019 by southernhomeexpress 2 Comments. Bake for ~ 10 minutes (the edges should be only slightly golden). Add one cup of chocolate chips and stir until melted. just perfect. You can share the photo with me on my Facebook page or you can tag me on Instagram . so just placed on cookie sheet w parchment and hoping for best….10 min not close to being done…. Pour the mixture into a pan that you’ve lined with foil or sprayed with nonstick cooking spray. Use this recipe as a drizzle over ice cream or chocolate icing on a cake. Put the bowl back into the microwave for another minute. In a separate mixing bowl, whisk together the melted butter and sugar until combined. Easy Chocolate Frosting Combine sweetened condensed milk with HERSHEY'S Semi-Sweet Chocolate Chips for a frosting that’s quick, easy and versatile. I didn’t add the corn flour but still very soft and chewy cookies. Thank you Marsha for this amazing recipe. ★☆ It is. I love these cookies. Sharing a simple home life through uncomplicated home tips, home decor and fresh and easy recipes. Bake for 15-20 minutes or until the edges are golden brown. Cookie dough balls can be kept in the fridge for up to 5 days, or frozen for up to 3 months. Adding sweetened condensed milk to a cookie recipe makes them softer and chewier than regular choc chip cookies. I have not made the cookies yet plan too~ maybe someone can provide a photograph of what the batter should look like~ All Content © 2020 Jo-Anna Rooney, DO NOT REPURPOSE, REPOST OR REDISTRIBUTE WITHOUT WRITTEN PERMISSION. Everyone loves cookie gifts! Place the chocolate chips and sweetened condensed milk in a large bowl and microwave for one minute. But I decided that in order to give a honest review on the cookies, i needed to bake some. I absolutely looove these cookies. I also want to try it with matcha powder. Required fields are marked *, Copyright © 2020 Southern Home Express on the Foodie Pro Theme, Wilton Perfect Results Premium Non-Stick 8-Inch Square Cake Pans, Set of 2, Roscher White Porcelain Serving Platter Set w Pure Pattern (2-Pack) Small and Large Kitchen and Dining Decorative Plates and Room Decor Classic Farmhouse Style. And it’s such a delicious ingredient that you can’t waste it! Looking for more delicious cookies? Thanks, Julie! To make the filling in a large bowl whisk together ½ cup of flour, ¼ cup of brown sugar, 3 eggs, 1 can of sweetened condensed milk, and 2 teaspoons of vanilla extract. I made them smaller and the baking time was 10 minutes. This easy, foolproof chocolate fudge is a snap to make with sweetened condensed milk, chocolate chips, and a little butter. Will be keeping this recipe handy for future cookies! Pour the sweetened condensed milk into a medium-size microwave safe bowl. Unfortunately, I had already stirred in the sprinkles, or I could have put it back in the microwave. If you enjoy trying new recipes, check out the Weekend Potluck at South Your Mouth and Meal Plan Monday at Julia’s Simply Southern. I’ve given all measurements depending on which one my readers want to use. First batch slightly over cooked them but second ones got it just right and i felt they spread and puffed up just the right amount. Mix again into crumbles. Pour the mixture into the prepared pan. Best decision ever. Is the cup or weight measurement correct? If you set out a platter with this white chocolate fudge, some of this chocolate fudge, this peanut butter fudge, and this creamy orange fudge, your friends will think you’ve been in the kitchen for days. Thanks for stopping by! Save my name, email, and website in this browser for the next time I comment. This easy white chocolate fudge with sweetened condensed milk recipe only has two necessary ingredients. Add the flour, sugar, and salt and mix until crumbly. Hi Charmaigne! The only essential ingredients for this recipe are white chocolate chips (or white morsels) and sweetened condensed milk. Your email address will not be published. Incredibly thick, soft and chewy cookies that are made with sweetened condensed milk, and stuffed full of chocolate chips! They turned out just right! It's much faster than your average fudge recipe but still results in creamy, rich candy. I like to add vanilla and double the amount of chocolate (sometimes I use small chocolate chunks or M&Ms) and I cut out the sugar–I don’t think it’s needed with the sweetened condensed milk and extra chocolate I … Will it make a difference? Thank you for supporting Marsha's Baking Addiction. All Chocolate Chocolate and More content and images are copyright protected. . Not at all rollable. Add the sweetened condensed milk and vanilla, and whisk until combined. In a double boiler or stainless steel bowl over simmering water, combine the sweetened condensed milk, chocolate chips, butter, and vanilla. -Almond extract – This is delicious, especially when you add slivered almonds for texture. TIP: Put some flour on your hands while pressing down on the mixture, otherwise, you’ll be covered in dough. We (Back To My Southern Roots) are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Marsha will you please specify the temperature and time for baking the cookies? I made 2 batches. These look so good! In fact, they’re actually more like a shortbread cookie with chocolate chip cookies. If you let the sweetened condensed milk cool completely, just mix the chocolate chips … Great recipe! In reality, you can make all of it in less than an hour. These are delicious-something different from a run of the mill chocolate chip cookie. They taste great but we’re not rollable. Stir until the chocolate has melted and the mixture is smooth. Hi Cherry! -Vanilla extract – Regular vanilla will darken the fudge just a tad, or you can use clear vanilla extract. Put the pan in a cool spot in the kitchen or in the refrigerator. These cookies look sooooo good (and the blueberry oatmeal cookies) I think I can smell them baking already! Add the sweetened condensed milk and vanilla, and whisk until combined. Let sit for 1 minute, then stir to combine. 2. When I found this recipe, I was on the hunt for a edible cookie dough that taste great and didn’t require milk. These items cannot be republished or used without prior written permission. We are a family that loves baking, good food, good times spent with family and friends, and exploring new places. And so easy to whip together. Easy Chocolate Fudge Recipe. Stir until you create another crumbled mixture for the top of the sweetened condensed milk dessert. Place the skillet over medium heat and cook, stirring and turning constantly, until the coconut is lightly browned. Line an 8” x 8” pan with aluminum foil or spray it with nonstick cooking spray. I like a blend of both. The condensed milk should keep these cookies soft for a few days. So easy! Just make sure you mix the essential ingredients before you add the decorations. Whisk together the flour, baking powder, baking soda, cornflour, and salt. 2/3 cup (9oz/253g) sweetened condensed milk. These are so yummy but mine comes out really light. But they turned out delicious and will definitely start using this recipe more. ★☆ Cookies stay fresh, kept in an airtight container, at room temperature for up to 1 week. If needed, heat an additional 30 seconds. Very easy to make. It gives this fudge creaminess and sweetness. Just mix the ingredients together, melt, and spread. The chips should all be melted, but if they’re not, put the bowl back into the microwave for 30 seconds. Although 2 cups of flour is the perfect amount for me in this recipe, someone else may need to use a little less or more. Cream the butter and then add the flour, sugar, and salt. I love there is no need for eggs too! I ended up trying it again with matcha (green tea powder) 90% dark chocolate chunks, and a smidgen more butter to bring out the matcha flavour. It seemed maybe they needed more four or less butter? Spread gently, then cover lightly with the ends of the plastic wrap. So, I must confess. Any type of cookie bars with chocolate chips are going to be a hit at parties, church potlucks, or office gatherings. Yuuum! Depending on your weather, results of a recipe may differ. Try these alternative mix-ins: Chopped nuts, toffee or butterscotch chips, white or dark chocolate chips, dried fruit, crushed peppermint, or coconut flakes. Did increase sugar. I love my recipe, but the cookies harden . Please leave a comment on the blog or share a photo on Instagram, Filed Under: Desserts and Sweet Treats, Food and Drinks Tagged With: holiday fudge, white fudge.
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