Green revolution, great increase in production of food grains (especially wheat and rice) that resulted in large part from the introduction into developing countries of new, high-yielding varieties, beginning in the mid-20th century. Grey Revolution. Reduced plant height and culm robustness are quantitative characteristics important for assuring cereal crop yield and quality under adverse weather conditions. The Green Revolution - PlantBreeding Link copied to clipboard. Green revolution calls for the use of better . Introduction: The Green Revolution was a research and development initiative aimed to increase the number of crop yields from the years between 1930-1960 and the subsequent years following them which resulted in the adaptation of various technologies leading to the invention of high-yielding varieties of seeds, fertilizers . Green revolution is related to: (i) Food grain production (ii) Cash crop production asked May 31 in Indian Economy 1950-1990 by Yaana ( 35.5k points) class-11 We identifie … Green Revolution, however, reached India finally in the 1980s. The Green Revolution in India was initiated in the 1960s by introducing high-yielding varieties of rice and wheat to increase food production in order to alleviate hunger and poverty. Borlaug (1971) himself stated that the main reasons of success of these varieties, were their wide adaptation, short stature, high responsiveness to inputs and disease resistance. The Green revolution is considered as revolutionary in character as it is based on new technology, new ideas, new application of inputs like HYV seeds, fertilisers, irrigation water, pesticides etc. Agriculture: Second Green Revolution and, Government Schemes and Missions. Answer (4) - Production of Wheat - Green revolution refers to a period when Indian Agriculture was converted into an industrial system due to the adoption of modern methods and technologies such as the use of High Yielding Variety Seeds, irrigation facilities, pesticides, and fertilizers. Swaminathan is considered the 'Father of Green Revolution' in India. With more jobs, it has resulted in more income. It is basically associated with the mal effects of the green revolution of India focusing on what can happen if the new agricultural equipment turns things wrong. A detailed retrospective of the Green Revolution, its achievement and limits in terms of agricultural productivity improvement, and its broader impact at social, environmental, and economic levels is provided. Green revolution was launched to achieve self- sufficiency in food grains. Mule is a product of Intraspecific Breeding Mutation H. In the symbiotic relationship between a bacteria and le. List of All Revolutions: • Black Revolution - Petroleum Production. Green revolution has created to more job vacancies throughout the agricultural sector. The dictionary meaning of green revolution is the use of methods and tools like fertilizers, pesticides, high-yielding varieties of crops in developing countries to dramatically increase the production of crops like rice, wheat, etc. Related Questions. The Grey Revolution in India is associated with an increase in fertilizer production. Because of its success in producing more agricultural products there, Green Revolution technologies spread worldwide in the 1950s and 1960s, significantly increasing the number of calories produced per acre of agriculture. Definition of Green Revolution. • Golden Revolution - Fruits/Overall Horticulture development/Honey Production. A detailed retrospective of the Green Revolution, its achievement and limits in terms of agricultural productivity improvement, and its broader impact at social, environmental, and economic levels is provided. The Green Revolution in India began in the mid-1960s marking a transition from traditional agriculture in India and the introduction of high-yielding varieties of seeds and the associated agricultural techniques. If the answer is not available please wait for a while and a community member will probably answer this soon. Green Revolution. The Green Revolution is referred to as the process of increasing agricultural production by incorporating modern tools and techniques. Post-Green Revolution, the production of wheat and rice doubled due to initiatives of the government, but the production of other food crops such as indigenous rice varieties and millets declined. Swaminathan (in India) White Revolution: Milk (Dairy Farming) Verghese Kurien: Silver Revolution: Eggs: N/A: Pink Revolution: Drugs & Pharmaceuticals: N/A: Golden Revolution: Horticulture & Honey: N/A: Golden Fiber . Green Revolution (Hazell, 2009 [3]), and is credited with increasingcropyield,decreasingfoodprices,andincreas-ing calorie intake of the global population (Khush, 1999 and 2001 [4]). It increased wheat production by three . The Green Revolution, or the Third Agricultural Revolution (after the Neolithic Revolution and the British Agricultural Revolution), is the set of research technology transfer initiatives occurring between 1950 and the late 1960s, that increased agricultural production in parts of the world, beginning most markedly in the late 1960s. The Pros And Cons Of The Green Revolution 1906 Words | 8 Pages. Lessons learned and the strategic insights . 5. During this era, several new scientific advances were made to improve agricultural methods and to increase farming efficiency. The "green revolution," a term coined by William Gaud in October, 1968, is a process that leads to improved agricultural productivity. For example, Prof. Norma Borlaug in Mexico developed high-yielding varieties of wheat that were resistant to diseases like rust. Green revolution in India refers to a certain interval of time when people started using HYV (high yield variety) seeds, pesticides, tractors, and other types of equipment in agriculture. But the principle of increasing agricultural productivity at all costs by artificial means has nowadays almost changed entirely the process of agricultural production.
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